Description
The Chicken Gizzard Box, 12 units, Sadia, with 12 frozen units, is built for kitchens that work in volume: restaurants, cafeterias, catering operations or food businesses that need giblets on hand without relying on frequent small purchases. The gizzards come from select chickens and keep a firm texture along with the characteristic flavor of this cut, which suits back-of-house preparations and recipes that call for a longer cooking time.
Features
- Sadia brand
- Wholesale box of 12 units
- Frozen product
- Firm texture, characteristic flavor
- Good source of protein
- Works in both traditional dishes and more elaborate menus
- Format built for commercial use
Because it’s a dense-textured giblet, it does best with longer cooking: stews, braises and low-heat sautés give it time to soften and pick up the seasoning of the dish. It also works on the grill if marinated beforehand, or in traditional recipes where gizzard is the main ingredient on the day’s menu. Cutting it into smaller pieces before cooking helps shorten the cook time when the kitchen is working against the clock during peak hours.
It ships frozen in a 12-unit box, designed so a kitchen can thaw only what a given shift needs instead of handling the whole batch at once. That wholesale approach is what sets this box apart from the loose 1 kg bag meant for home cooking: here, volume, planning and professional-kitchen turnover come first, with units that can be pulled from the freezer as the day’s orders call for them. Keeping the box well sealed between uses, and returning any unused units to the freezer promptly, helps a busy kitchen stretch the full 12-unit count across several shifts without waste.
